Victorinox 5.2030.19-X1 Chef's Knife, 7-1/2" Blade

Renowned for quality and sharpness, the Victorinox 7-1/2 inch serrated chef's knife makes easy work of any meat: from a succulent free-range chicken to a dry-aged rib of beef. No joint or cut stands in this blades way. The ergonomic handle not only ensures exceptional balance but also exhibits artisan craftsmanship and is created with the finest quality wood.